Antique Cutting Boards
French Primitive Cutting Board | Antique 18th C.
French Tombstone Cutting Board | Antique 19th C.
French Live Edge Cutting Board | Antique 19th C.
French Hardwood Cutting Board | Antique 19th C.
French Chestnut Cutting Board | Antique c. 1900
Antique French Cutting Board with Faceted Handle | 19th c.
Large French Hardwood Chopping Board | Antique 19th C.
Antique French Oak Chopping Board | Late 19th Century
French Beech Chopping Board | Antique c. 1900
Antique French Cutting Board | Beech Gallery Board | Late 19th Century
Antique French Paddle Handle Cutting Board | Late 19th Century
Antique French Bread Board | Solid Wood, Late 19th Century
Antique French Cutting Board | Solid Wood | Late 19th Century
Antique French Wing-Shouldered Cutting Board | Hand-Carved Wood
Antique French Cutting Board | Double-Lobed Hardwood, Early 20th Century
Antique French Cutting Board | Hand-Cut Hardwood, 19th Century
Antique French Cutting Board | Paddle Handle | Wooden Serving Board
Antique French Cutting Board | Solid Plank with Tongue Handle | Circa 1900
Antique French Cutting Board | Carved Paddle Handle | Early 20th Century
Antique French Cutting Board | Hand-Carved Wood | Thick Farmhouse Prep Board
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From Provence to Your Home
Each item is hand-selected from markets, brocantes and private estate sales throughout the South of France, then professionally packaged and shipped from Provence with full tracking and insurance.
Thank you for supporting small, independent sourcing.
More about this collection
Antique French cutting boards are among the most essential objects of the old French kitchen. Made for daily use, they carry the marks of cooking, preparing, serving and sharing meals over many years.
This collection brings together antique French cutting boards, wooden bread boards, chopping boards, pastry boards and rustic kitchen boards chosen for their character, beautiful worn surfaces and strong decorative presence.
You will find boards in different shapes, sizes and woods... from thick farmhouse cutting boards to long bread boards and smaller kitchen boards. Some pieces are very old and increasingly rare to find in France today. Some have deep knife marks, edges cut and worked by hand, old repairs and the kind of patina that only comes from genuine use.
They can be used as decorative kitchen objects, serving boards or displayed as part of a warm and timeworn interior.
Objets choisis avec soin.
Histoires qui continuent.
